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Indian Group Cooking Classes- Salt Lake City utah
 
 
 

East India Pantry Group Culinary Classes are held for a minimum of 8 people up to 12 people. It’s the perfect way to celebrate a birthday or host a team building activity.

Our classes promise to initiate you to the joys of Indian cooking in a fun, innovative style where the joy and art of cooking is given centre stage. You’ll learn more than just following a recipe…you’ll learn the subtle identities of ingredients, nifty tricks in technique and delicate whiffs that are the hallmarks of a specific style or regional cuisine. Our classes are more than about putting a meal on the table. They’re about exploring the pleasure inherent in the process.

Carefully designed menus are set for each class with Lavanya and her guest chefs talking you through all the courses followed by lunch/dinner. The three hour long class is a hands-on journey with sumptuous dishes such as Tandoori chicken Royale with mint and coriander chutney, mildly spiced crab cakes with rice pilaf, shrimp curry, rice pudding with cardamom to name a few.

Note: Minimum number of people to host a class is 8. Call us at (801) 509-1205 to schedule a date and time that’s convenient for you. Below are some sample menus you could choose from or we are happy to customize a menu that suits your preference. Gather your friends and give us a call today.  We will do the rest!

 

 
 
 
A Journey to India

2565 South 300 West, Salt Lake City, UT-84115

 

This delicious menu of classic Indian flavors will take you and your pals into a world of the exotic without leaving town! Learn to make easy Indian favorites and a quick dessert to serve at your next party or get together. So come along, relax, dish and cook together!    

 

Chicken Korma- chicken and cashews simmered with spices and finished with fresh cream.  

 

Baingan Bharta- eggplant roasted and sautéed in aromatic spices and cilantro Tomato, Yogurt Salad.  

 

Saffron Rice- delicately flavored basmati rice.


Gulab Jamun- traditional Indian sweet dumplings.
   
   
     
A Taste of India

2565 South 300 West, Salt Lake City, UT-84115
 
 

This menu gives you an array of Indian tastes and flavors. Enjoy the wonderful flavors as we cook and dine on this unforgettable meal.

 

Masala Mixed Nuts- spice roasted almonds, cahews, peanuts with lemon juice and cilantro.     

 

Baked Tandoori Chicken- grilled chicken with spices.

   

Vegetable Korma- a medley of mixed vegetables in a coconut based gravy.

       

Basamti Rice- steamed long grain rice.

 

Carrot Halwa- a buttery delicious treat.
   
   
     
An Indian Feast

2565 South 300 West, Salt Lake City, Ut-84115

 

India celebrates a number of holidays and festivals. A variety of food is cooked, relished and gifted to near and dear ones. East India Pantry presents a few fun recipes to make any day a celebration- a true Indian celebration.  


Chicken Pakoras- yummy fritters made of chicken and chick pea flour.

 

Channa Masala- chick peas in luscious gravy.  


Cabbage Raita- yogurt accompaniment .  

 

Pulao- basmati rice cooked with nuts and spices.  

 

Shahi Tukra- Indian bread puddin.
   
   
     
An Exotic Indian Affair

2565 South 300 West, Salt Lake City, UT-84115

 

This delicious menu of classic Indian flavors will take you and your pals into a world of the exotic without leaving town! Learn to make easy Indian favorites and a quick dessert to serve at your next party or get together. So come along, relax, dish and cook together!


Cilantro Chicken- chicken and cilantro simmered with spices and sautéed to perfection.

 

Okra Masala- okra fried with Indian spices.

 

Raita- Cucumber, Yogurt Salad.

 

Cumin Rice- delicately flavored basmati rice.

 

Kesar Kulfi- traditional Indian ice cream.
   
   
     
 
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